Rumen protein degradation and biosynthesis
نویسندگان
چکیده
منابع مشابه
Ruminal Protein Degradation and Estimation of Rumen Microbial Protein Production
Animal agricultural production systems are major sources of nonpoint pollution affecting quality of water sources. Nitrogen has been identified as the foremost source of nonpoint water pollution and the potential negative impacts of N have become an area of public concern. protein degradation from feed ingredients is an important factorinfluencing AA supply to the duodenum. Ruminal proteolysis...
متن کاملRuminal Protein Degradation and Estimation of Rumen Microbial Protein Production
Animal agricultural production systems are major sources of nonpoint pollution affecting quality of water sources. Nitrogen has been identified as the foremost source of nonpoint water pollution and the potential negative impacts of N have become an area of public concern. protein degradation from feed ingredients is an important factorinfluencing AA supply to the duodenum. Ruminal proteolysis...
متن کاملruminal protein degradation and estimation of rumen microbial protein production
animal agricultural production systems are major sources of nonpoint pollution affecting quality of water sources. nitrogen has been identified as the foremost source of nonpoint water pollution and the potential negative impacts of n have become an area of public concern. protein degradation from feed ingredients is an important factorinfluencing aa supply to the duodenum. ruminal proteolysis...
متن کاملEstimating forage protein degradation in the rumen
Forage proteins are degraded rapidly by rumen microorganisms and therefore supply relatively small quantities of undegraded intake protein (UIP). Growing cattle with high metabolizable protein requirements and lactating beef and dairy cows respond to UIP supplementation when fed high-forage diets, even though degradable intake protein (DIP) is adequate. This observation suggests that an accurat...
متن کاملRumen Fermentation Responses to Dairy Diets Differing in Protein Degradation Potential and Processed Barley Grain
This study was conducted to investigate the effect of dairy cow diets containing different protein sources [soybean meal, xylose protected soybean meal (Yasminomax®), and steam-flaked whole soybean] and various partially processed grain on in vitro gas production kinetics and the microbial nitrogen yield. Soybean meal (S) and xylose protected of soybean meal (XS) were provided as 0.56:...
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 1983
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn19830128